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ms_peacock[_1_] ms_peacock[_1_] is offline
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Default Fried chicken honesty


"kilikini" > wrote in message
. ..
>
> "Wayne Boatwright" <wayneboatwright_at_gmail.com> wrote in message
> 28.19...
>> Oh pshaw, on Tue 29 Aug 2006 03:43:49a, kilikini meant to say...
>>
>> >
>> > "-L." > wrote in message
>> > ups.com...
>> >>
>> >> notbob wrote:
>> >>
>> >> >So! ...what's the skinny? How did you and/or granny
>> >> > really do it?
>> >> >

>>
>> I've used lard, too, kili. Crisco produces very similar results,
>> although
>> not quite the same flavor. Both work much better than oil. It never

> burns
>> as oil often seems to do.
>>

>
> Okay, then it must be the oil that's producing less than satisfactory
> results to the OP. Interesting.
>
> kili



I've been using oil to fry chicken for at least 20 years and mine doesn't
burn. I get a nice crispy crust too.

Ms P