a marinade for tiger prawns cooked on a BBQ
Sandie Richards wrote:
> does anyone have a nice flavoursome recipe for a marinade for tiger
> prawns cooked on the BBQ with a bit of spice or tangy taste to it please!
Garlic Prawns
Ingredients:
1/2 cup olive oil
1 tablespoon Dijon mustard
3 cloves garlic, minced
1 lemon, juiced
1 orange, juiced
1 teaspoon dried basil, or to taste
2 tablespoons white wine (optional)
30 tiger prawns, peeled and deveined
Directions:
In a glass dish, mix together the olive oil, mustard, garlic, lemon juice,
orange juice, basil and white wine. Add the prawns, and stir to coat.
Cover, and let marinate for 1 hour. Heat an outdoor grill to high heat.
Thread prawns onto skewers. Grill for 3 to 5 minutes, turning once, until
pink.
--
-frohe
Life is too short to be in a hurry
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