"lubricant" > wrote in message
ps.com...
>
> Mark Thorson wrote:
>
>> You can't. To be a food critic, you first and foremost
>> must be a good writer. If you lack that skill,
>> you haven't got a chance.
>
> i'll just forrest gump my way through it
>

It won't work. Only your mother/sister/cousin (or whoever you guess she is)
will be willing to read your gibberish.