View Single Post
  #17 (permalink)   Report Post  
Posted to rec.food.cooking
Andy[_2_] Andy[_2_] is offline
external usenet poster
 
Posts: 10,962
Default how can i be a pro food critic

lubricant, after taking an infinite amount of time, finally, on 29 Aug
2006, typed out:

>
> JoeSpareBedroom wrote:
>
>> You're probably oblivious to merchants' signs which say thing like "All
>> shrub's on sale today".

>
> you coulnd't express yourself out of a wet paper back
> and please.. bite my ass



You wanna be a food critic and yet you don't know shit from shinola!

Andy