grilling question
New to grilling. Was wondering if any of you grillers out there know
of a good basic (how-to) book for beginners? I am not looking for a
lot of fancy stuff just how to operate the grill, how to set
temperature, use foil/no foil, when food is done, and how to cook
basic hot dogs/hamburgers/steaks, etc. Once I get the hang of the
basics then I can graduate to higher level cooking, like more than one
item at a time.
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