Jke wrote:

> > Who here has made this and what did you use?
> >
> > kili
>
> I've never had such a dish. I wonder - to what extent do you still taste the
> shrimp? I would expect it to be overpowred by the bacon?

Exactly. That is why I suggested not to do it. Scallops wrapped in bacon and
brushed with a spicy BBQ sauce are terrific.