"Reg" > wrote in message
. ..
: Tomorrow I'm serving two types of bread and I'm looking for
ideas
: for accompaniments in the way of compound butters or spreads.
:
: First is a honey walnut bread. It's about 20% whole wheat flour
: and it's got a mildly toasty flavor in addition to the
sweetness
: of the honey.
:
: The second is a red pepper and smoked cheddar bread. It's
: in the mild sourdough category, so it's chewy and slightly
sour.
:
: Any ideas? What, if anything, would you want to go along with
it?
:
: --
: Reg
==========

Regular Butter
Butter with Honey mixed in to bring out more of the honey flavor
in the first bread
Cream Cheese
Yogurt Cheese

I dunno, what else will be served with the bread? Beverages,
fruits, etc.?

--
Cyndi
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