Pastrami Question
Christine Dabney > wrote:
>I think I got a dutch oven first..... Now I have dutch ovens in sizes
>ranging from about 1 quart to about 13 quarts. Plus a gratin dish, a
>risotto pan (really another dutch oven), a roasting pan, a reversible
>grill/griddle, a terrine mold, and a tarte tatin pan. Oh, and a huge
>soup pot. Maybe even more pieces, but those are the ones I can
>remember right now.
I think "creuset" is French for "shopping addiction."
--Blair
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