Oh pshaw, on Sat 09 Sep 2006 07:18:50p, Steve Pope meant to say...

> > wrote:
>
>>In a book by John Edge "Donuts:An American Passion", he mentions the
>>favorite food in Leadville, Co are/were "Little Pittsburgh Donuts."
>>Anyone know how they came to be called that. The only reference on the
>>internet is reference to his statement in the book.
>
> This has nothing to do with your question, but foods deep fried
> at a high altitude are often unusually good examples of their type.
> Some of the best fries I've ever had were in Centennial, Wyoming.
>
> Steve
>

Do you happen to know the reason?

--
Wayne Boatwright
__________________________________________________

Oxymoron: Sharp Cookie.