Janet B. wrote:

>
> snip
> I've been re-reading all my cookbooks this winter/summer. It's interesting
> to see what was popular 'back then.' Veal features heavily in the older
> books. I don't remember the last time I saw it in the stores out here. I
> love veal. I also don't see sweetbreads or rabbit out here anymore. sigh
> Janet
>
>

We get rabbits at the local Korean market. They are cryovaced and
frozen. I would have never thought about finding them there but one time
I happened to be looking for something else and spotted them. If you are
anywhere near Philly there are at least two stores in the Italian market
that have them.