Daisy wrote:
> This may be for those regulars on this n/g who are not American. I
> simply don't know if Americans eat tripe - but some English people do
> and I would dearly like to have some tripe and onions fan to let me
> have their favourite recipe for this absolutely delectable dish - well
> it is delectable to those who like the stuff I know!
>
> Thanks out there to all those tripe and onions fans.
>
> Cheers
>
>
> Daisy



Victor Sack is the organ meats authority at rfc. )

If he sees your request, he will post a wonderful recipe for tripe.
Or, more than one, authentic and tasty.

MS