On 2006-09-19, kilikini > wrote:

> BJ's Pizzaria. It's a chain of Chicago-style pizzas. That's most likely
> the problem, that it's a chain.

No, it's the toppings. You start piling on greasy meat, specially
pepperoni, and you going to have grease. It's that simple. Now, I'll
be ther first to admit I like a good sausage and pepperoni pizza, now
and them. But, I've discovered no meat pizza can be truly excellent.
One of my all time fave combinations is crushed tomatoes, just a light
sprinkle of mozzarella cheese, and fresh a crushed garlic and feta
cheese topping, maybe some onions. Yum.

nb