Lou Decruss said...

> On Wed, 20 Sep 2006 04:39:13 -0500, Andy <q> wrote:
>
>
>>Good tip. The package of hormel pepperoni I've used is tissue paper
thin
>>as it is.
>
> If you can get your hands on "Boars Head" pepperoni you'll never be
> happy with Hormel. You don't need to precook it as there's very
> little fat.
>
> Lou


Lou,

I've heard of the brand. The local ACMEs don't carry it. I'll call
around.

Thanks,

Andy