On Thu, 28 Sep 2006 16:21:08 -0500, Melba's Jammin'
> wrote:

>Would it be a bad thing to stuff the cavity of Birdy with a coupla
>clementines that are more like oranges? With what else? I've got 45
>minutes to decide, plan, and do. it's 4:20 p.m. CDT. GOI!

I almost always stuff my chicken with quartered oranges, and sometimes
limes if I have them (duck, too - it's fabulous stuffed with limes).

I also make a glaze out of orange juice, honey and sherry. I spoon it
over the chicken about 1/2 hour before it's done, and it flavors and
crisps up the skin wonderfully.

Cathy