Rhonda Anderson wrote:
> Hi Temily. Can you describe the slice more? Were the Marie biscuits
> broken up in the slice or were they used as a base? Could it have been
> like a hedgehog slice with hazelnuts for the nuts and marshmallows added.
> I know they're not usual in hedgehog, but who knows. When you mentioned
> copha do you mean to make a topping or mixed into the slice?

Hi Rhonda,
It was more like a mixture of crushed biscuits, nuts and marshmellows
with the melted copha poured in, then all of it spread out in a tin and
then maybe refridgerated.

It must have more ingredients though. It was defiantely cold when it
was cut up into small pieces...not unlike a sort of small rectangular
toffee (in look) but cold and smooth in texture.

I looked in some of my books (Woman's Weekly Cookbook) and just
couldn't find it..and it's driving me nuts. It was so yummy! Maybe i
can fiddle about with the ingredients i know are in it and see what
happens...

Thanks for helping!

Temily