"George" > wrote in message
...
> Leo Scanlon wrote:
>> <Sigh> Sometimes I long to be back in Pittsburgh, where good kielbasa
>> is readily available. Here in the DC area, we're stuck with the
>> pre-cooked, commercial brands, too. The best, IMO, is Louis Rick
>> Turkey Sausage.

Leo, are you saying that's like kielbasa?

> There are places that will ship real kielbasa to you. On is Czerws in
> Philly and Kurowycky's in Manhattan. There is this one in Jersey but I
> have never purchased anything from them:

North Jersey has a lot of ethnic foods available, especially the Newark
area. Not all the immigrants went to NYC.

nancy