In article >,
Puester > wrote:

> Ugh. I just put a banana bread in the oven (a James Beard recipe that
> we like) about 15 minutes ago and suddenly I can smell burning, all the
> way up here on the second floor. The dang thing has overflowed and is
> charring on the floor of the oven.
>
> My bad. The recipe called for a 9x5 inch bread pan and I poured the
> batter into a longer, narrower bread pan, maybe 11x4.
>
> Tomorrow morning I'll scrape out the oven and do a major cleaning.
> That'll teach me. Meanwhile it does smell something awful.
>
> gloria p

Incense is the only thing that ever worked for me to get the burned
smell out of the house.

Gonesh brand, "Ancient times" works best, or the real hand-made "Nag
Champa" from India if you can find it.....

Good luck!
--
Peace, Om

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"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson