In article >,
"JoeSpareBedroom" > wrote:

> Stores have to work harder to keep fresh spinach looking good, even just for
> a day or three. And, customers resist buying it because they think they'll
> drop dead if they have to spend an extra 4 minutes washing the inevitable
> soil of the the curly leaves. So, some stores just don't bother stocking it.

That's a crying shame. Throw some chopped fresh spinach on practically
any frozen cheese pizza along with whatever else you like (sliced olives
and chile peppers, chopped artichoke hearts, onions, deli-sliced meat,
whatever), and it really makes it a treat.

Take away the spinach and it's just a frozen pizza with some extra
toppings.