Lou Decruss said...

> On Wed, 04 Oct 2006 13:40:48 -0500, Andy <q> wrote:
>
>>Lou Decruss said...
>>
>>> Lou <---loves spuds
>>>
>>> From he
>>>
>>>
http://recipecircus.com/recipes/Kimb...mate_Oven_Frie
>>> s.html
>>>
>>> Source of Recipe
>>
>><snipped and saved>
>>
>>
>>Thanks Lou!
>>
>>It appears that the best baked french fries use the wedge cut.
>>
>>I don't have a sturday cookie sheet but have a few glass casserole
>>dishes.
>>
>>I'll try again tomorrow.
>>
>>Andy
>
> I have it scanned. Where do you want me to post it? You (like me)
> have no addy. Any idea of a group where it would be on topic? It's a
> worthwhile read.
>
> Lou


Lou,

Submit it to the rec.food.recipes newsgroup. For everone's benefit.

All the best,

Andy