On 4-Oct-2006, "JoeSpareBedroom" > wrote:

> "Glenn" > wrote in message
> om...
> > Cooking indoors with gas or fire (except with a fireplace) is extremely
> > dangerous and can kill you. On gas stoves they recommend that you use an
> >
> > exhaust fan.
>
> Regular gas stoves? That's some recommendation, since the so-called
> "exhaust
> fan" in most homes does nothing but hoist the air right back into the
> room.

"Most" might be the operative word, but mine, at least, is vented through
the roof. Indoor grilling on a castiron grill pan over a strong gas burner
works pretty well. But it produces a lot of smoke and other airborne
polutants. I do it anyway as I usually cook only a single steak. It doesn't
take long and avoids the aggravating startup of my outdoor charcoal grill.

--
Brick(Youth is wasted on young people)