Felice Friese wrote on 06 Oct 2006 in rec.food.cooking

> > AND I got to bring home the leftovers (SIL doesn't eat "used food")
> > so I
> >> have a pound of turkey meat in the fridge and a stock pot full of
> >> bones and scraps on the stove.

Tetrazzini, here I come.
> >>
>
>

You're going just collect that stuff in your house and then just go
trapsing off to somewhere in Italy?