I have 1-1/4 lb of French Oak and 1 lb of Toasted Oak.
how much of ea should I use on the following.
I am looking for what the balance is for below.
ITALIAN juice
6 gal Valpolicella
12 gal Amarone
6 gal Montepulciano
6 gal Brunello
6 gal Dolcetto

Thanks,
Tom


--