Thread: Horrible food memories from childhood
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enigma enigma is offline
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Default Horrible food memories from childhood
wrote in
:

> On 13 Oct 2006 23:04:22 +0200, "cybercat"
> > wrote:
>>"Terry Pulliam Burd" > wrote in
>>message ...
>>> On 11 Oct 2006 23:38:57 -0700, "-L."
>>> > rummaged
>>>.my mother cooked liver until
>>> it was tough enough to beat someone to death with it.
>>
>>I personally would much rather beat someone to death with
>>liver than eat it.
>
> Philistine!
> Lambs Liver lightly fried in butter and served with fried
> onions, bacon and a suitable gravy is wonderful.

i'm sure if you put enough bacon, onions & gravy on you can
disguise how disgusting liver tastes

my question is why anyone would choose to eat the organ that
filters the toxins out of the body...
>
> Should be accompanied with good mashed potato and green
> vegetables of your choice. Peas work for me.

that part sounds good to me.
lee <who likes liverwurst>
--
Question with boldness even the existence of god; because if
there be
one, he must more approve the homage of reason than that of
blindfolded
fear. - Thomas Jefferson
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