In article . com>,
"kuvasz guy" > wrote:
> OmManiPadmeOmelet wrote:
> > In article >, sf wrote:
> >
> > > On Sun, 22 Oct 2006 11:30:14 -0500, OmManiPadmeOmelet
> > > > wrote:
> > >
> > > >And COOKED Oysters.
> > >
> > > If you have any inclination to begin "liking" raw oysters, I suggest
> > > you start small with the Olympia type and work your way up to the huge
> > > ones.
>
> I might try the Olympia... I'll let you know what happens...
Ok, but that was not me that suggested that.
You snipped too many attributions. <G>
> > Raw oyster makes me gag.
>
> My plan would be to start initially with a sufficient amount of scotch
> whiskey...
Or Tequila!
>
> >
> > I eat them fried with a cracker crumb crust like mom taught me, at least
> > for now.
> >
> > I may work up the nerve to try them, once I get over my aversion to
> > swallowing certain male body fluids.
>
> ok, I'm not going near that one -- you've got a gun! 
>
> ..fred
<snicker>
--
Peace, Om
Remove _ to validate e-mails.
"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson