Christine Dabney wrote:
> On 24 Oct 2006 11:20:45 -0700, "Sheldon" > wrote:
>
>
>
> >Fresh NYC bagel filled with smoked whitefish salad.
>
> This reminds me of a sandwich of sorts that I had several years ago. A
> friend introduced me to this sandwich (if you can call it that): he
> was from NYC originally.
>
> It involved a fresh bagel spread with cream cheese, and then topped
> with really ripe tomatoes and then a layer of red onions. It was
> served open faced. Very, very good!
>
> Christine

My all time favorite sandwich is one that I've heard called a "jewish
sloppy joe", 3 types of meat (usually ham, turkey, and roast beef),
swiss cheese, russian dressing, and cole slaw on rye bread. I've also
seen it called a "big mouth". This might be a northern New Jersey
thing...

...fred

yum!