On 2006-10-25, Christine Dabney > wrote:

> Or a few thin wedges/slices of tomato on the hotdog, a la Caspers.

Oh, I know. I was just being ornery. But, I do like ketchup on my
hotdog, much to the dismay to purists. OTOH, I prefer your way. My
fave is a classic Chi-dog ...mustard, relish, and tomato. The best
thing to come out of Chicago besides blues.

nb