Hard brown sugar
"Barb" > wrote in message
ps.com...
> Why do people buy brown sugar? Once I figured out it's just molasses
> and white sugar, I never bought another bag of the stuff.
>
> Want it dark? Add more molasses. Want it light? Add less. Start with 1
> TB molasses per cup of white sugar. It works in pretty easily (or use a
> processor).
>
> Aloha!
>
> Barb
Not all brown sugar is just white sugar coated with molasses.
Ms P
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