Is there such a thing as eggs with chili?
Gunner wrote:
> > wrote in message
> oups.com...
> >
> > Gunner wrote:
> >> "jay" > wrote in message
> >>
> >> An appreciation of the chile pepper does not have to mean the American
> >> fanaticism of stupid extremism. There are over 400 varieties of chile
> >> and
> >> each has more or less a distinct flavor and culinary contribution to
> >> taste.
> >> There is some idiotic thinking ( scrambled brains maybe) out there in
> >> terms of taste and chile flavor
> >>
> >
> > What do you want from others? To tell you which of the 400 varieties of
> > chiles to put in your eggs? Or are you just trying to show your
> > superiority in the trivia(l) matters?
>
> Ok Cowboy, so you are one of those that focus on what was NOT said. What
> else you trying to say?
>
When making an omlette, in addition to lots of cheese and some chiles,
I would also put onions, bread cubes (they soak stuff up) and maybe
even some anchovies. Plus black pepper. Try it.
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