notbob wrote:
>
> On 2006-11-03, Dave Smith > wrote:
>
> > And then there is Knorr's Hollandaise mix, which is pretty good.
>
> BrAAAAAAAAAghp!!!
>
> Oooohh!.... wrong answer.
>
> Sorry, constestant. The board goes to zero! The correct answer is
> "what are fresh egg yolks used for?". Anything else will get your official
> "foodie" rating degraded to "fast food fool" till you get a clue.


Says the guys who uses fried eggs for Eggs Benedict :-)