JIP wrote:
> Greetings - anyone have experience of using these in the home?
>
> Are they any good?
>
> Christmas is coming after all!
>
> JIP
>
>

My thoughts are unless you are making restaurant type quantities of
something it almost never makes sense to get equipment that you have to
buy, store and clean. In the case of potatoes we usually use Yukon gold
or the purple/red potatoes and never peel them.