"kuvasz guy" > wrote in message
oups.com...
> What is it with people who are perfectly fine cooks who claim they
> can't bake???
>
> Of course, the first thing that happens is a modification to the
> recipe....
>
> Might ba a factor... Ya think!
>
> ..fred
>
If your going to bake you have to weigh the ingredients.
Most people think a pints a pound the world around.
A pint of flour is never a pound of flour. You can throw together biscuits
or pasta that way if you'd like, but little else.