On Tue, 08 Jun 2004 17:29:00 GMT, (David Barto) wrote:

>Charles Gifford > wrote:
>You people are too young to know what an "Anything-In" is. History
means
>nothing anymore. <sigh> Kids today.
>
> I hope I understand. You mean a 'sit-in' as a way of taking
>control? At a cook-in we take control of someone's kitchen ;-)
>I am not 50 yet, but I remember the people who tried to voice their
>abhorrence of the Vietnam war.
>
> Back on topic- I finally found something to put in the empty
>drawer in the kitchen. Last October, I asked the attendees, what
>to do with the empty drawer. Most just growled something about
>having that many drawers in a kitchen...
>
> We are really looking forward to cooking with ya'll.
>See you Saturday.
>
>
> Katherine G. Barto
>


Kinda OT but..... an extra drawer? Drool. We have a kitchen without
even one drawer. Kind of a ramshackle coffee "shack" that works for
many years..but I lust for drawers.
Thunder



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