I found this on another cooking forum. It's really really good.
Krystal burgers can be substituted if there are no White Castles in
your area.

"Scottie" is the current Grand Champion of the "Jack Daniels" BBQ
competition.



For those that wanted it. This is how I do mine. I've been adding
stuff every year in my hope of finding nirvana... For the broth, I
usually make it out of turkey pieces. Do not make the mixture too
moist, as it will have to be int he oven longer. I usually have it in
for 2 hours and un-cover for the last half hour.


Scottie's kicked up White Castle Turkey Stuffing

20 White Castle hamburgers (extra onions), no pickles
2 cups celery, diced
1 tbs.. ground thyme
5 tbs. rubbed sage
1 tbs. coarsely ground black pepper
Turkey broth

In a large mixing bowl, tear the burgers into pieces and add diced
celery and seasonings. Toss and add broth. Toss well. Place in a half
pan and bake at 350º. Cover with aluminum foil and uncover the last 30
minutes to crisp top. Note: Allow 1 hamburger for each pound of
turkey, which will be the equivalent of 3/4 cup of stuffing per pound.


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Raw Meat Should NOT Have An Ingredients List