Hark! I heard say:
> byakee wrote:
> > Hark! I heard (Josh Meyer) say:

> >>I'd like to make a big crock pot full of nacho cheese dip. A few of
> >>my guests don't eat partially hydrogenated oils, so I guess I can't
> >>use Velveeta. I'm worried about the dip separating if I use "real"
> >>cheese. Any suggestions?

> > Does real American Cheese (not the singles) have trans-fat? That's
> > what my grandmother used in her cheese dip...

> What is sVelveeta?

Shelf stable cheese product:

http://www.kraftfoods.com/velveeta/m...m=content_main

Some folks love it; I'm not one of them...


--
J.J. in WA (Change COLD to HOT for e-mail)
~ mom, vid gamer, novice cook ~
...fish heads, fish heads, eat them up, yum!