freezing ground beef
Omelet wrote:
> In article .com>,
> "Nancy2" > wrote:
>
> I freeze it in single 8 oz. portions in smaller freezer bags.
> That way I can just thaw the whole thing.
8 oz. would be two portions at my house. Using 1 lb. packs is easier
and faster, and takes fewer bags, although they cost a bit more than
the smaller size.
N.
|