freezing ground beef
In article .com>,
"Nancy2" > wrote:
> Omelet wrote:
> > In article .com>,
> > "Nancy2" > wrote:
> >
> > I freeze it in single 8 oz. portions in smaller freezer bags.
> > That way I can just thaw the whole thing.
>
> 8 oz. would be two portions at my house. Using 1 lb. packs is easier
> and faster, and takes fewer bags, although they cost a bit more than
> the smaller size.
>
> N.
I cook for 2 people. :-)
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