"jerryeveretts" > wrote:
> > Well, boy. Looks like you done jumped in with both feet! Although I've
> > been said to give people a lot of lip, I got no idea of what a 'whole
> > Lip-on' is, so all I can suggest is: http://www.eaglequest.com/~bbq/
> >
> Nick. a Lipon is a whole boneless rib roast, usually around 15lb.
> "Prime Rib, Lip On, Bone out".
> This is typically what restaurants buy and server as Prime Rib,
> regardless of the grade.
>
> Here is one of the finer variety's.
> http://www.amazon.com/Snake-River-Fa.../dp/B00032JOBG

Thanks for the info. Seein' as I'm really the only beef eater in the house,
I proly won't be getting one any time soon, but I'll ask my daughter to get
a price check at Costco.

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Nick. Support severely wounded and disabled Veterans and their families!

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