sandi wrote:
>
> Hi all
>
> I have a recipe that calls for 1 tsp. of Cardmom.
> Went to the store and lo & behold, NO cardamom. What can I use as
> a substitute?
>
> Thank you.

If you are really in a pinch you could get by with a little
nutmeg and/or cinnamon. It won't be the same, but will be
similar.