On Wed, 22 Nov 2006 18:55:16 -0600, skyhooks
> wrote:
>
>I've never used cardamom before, so I while I was at the grocery store
>earlier today, I bought a very small amount of ground cardamom seeds
>(0.08 lb) for curiousity more than anything else. I was greatly
>reminded of ginger ale when I sniffed its aroma.
>
Find a cardamom bread recipe - there are lots of them on the net - and
make it. Oh, my goodness - you'll think you've died and gone to
heaven. It's fabulous toasted! When I make it, that's my breakfast
for the next couple of days.



--
See return address to reply by email