sandi wrote:
> "Jude" > wrote in
>
> >
> > Well, to give you the idea:
> >
> > The filling.
> >
> > Soften 1 stick butter.
> > Beat with mixer 3 minutes until fluffy. Add 1 oz melted
> > chocolate, 1/2 c powdered sugar, 1 t vanilla and beat until
> > smooth. Add 1 egg. beat 5 minutes.
> > Add second egg. beat 5 minutes.
> > Spoon into crust and chill overnight.
>
> You don't bake it? The raw eggs would be a bit of a concern to me.
>
> Thanks for sharing your recipe.


See, I toldja! That's why i didn't want to post it!

Yes, the fillling is a stick of butter and 2 raw eggs. Yummo.