Musashi wrote:

> > wrote in message
> oups.com...
>> Remind me not to eat raw salmon any more.
>>
>
> I really don't think that eating raw salmon is any more or less risky
> than eating any other commercially caught fish.
> As I said if you are concerned there are methods to
> minimize the risk.


My view is that whatever food you are talking about, fish or any other, and
whether the food is raw or cooked, there is risk. I don't think there are
substantial differences in risk depending on what you choose to eat, so I
choose to eat what I like. That includes raw salmon and rare hamburgers.


--
Ken Blake
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