Kris wrote:

> I also have a KA processor. Once I burned the motor out (tried to make
> too big a batch of a size of tart dough all at once :/ ). I called KA
> and they sent me a new one for FREE! Even if it was my own fault!

That's my experience with KA as well. It's not the most
durable equipment out there, but they make up for it somewhat
by cheerfully replacing stuff immediately. I smoked two of
their mixers within a few weeks and they didn't even
blink.

My complaint with KA is more with the people who sell
them, or most of them anyway. I find the KA name
is oversold by many of the Sur La Table / Williams
Sonoma types. The sales droids refer to them as the
ultimate in durability, "unbreakable", etc. Hogwash.

--
Reg