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Chari Chari is offline
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Default NYT Bread Article

In article et>,
says...
> On Tue, 28 Nov 2006, Chari wrote:
>
> > I use a Lodge cast iron dutch oven for this. It was inexpensive (under
> > $15 at a local department store) and has it proven virtually
> > indestructable.

>
> That sounds like a very good price! What size is it?
>

It's 10" or so across the top. I just googled it, and that makes it the
5 qt size. (I had no idea there were even bigger ones....)