One time on Usenet, Wayne Boatwright <wayneboatwright_at_gmail.com> said:
> Oh pshaw, on Thu 30 Nov 2006 10:33:28p, Little Malice meant to say...
>
> > One time on Usenet, Wayne Boatwright <wayneboatwright_at_gmail.com> said:
> >> Oh pshaw, on Thu 30 Nov 2006 10:17:10p, Little Malice meant to say...
> >
> > <snip>
> >
> >> > I've never tried that -- my food processor is a tiny "Oskar", not
> >> > big enough for anything other than chopping an onion or making roast
> >> > beef spread. We received it as a wedding gift in the late 80s.
> >> > Sometime I'll have to get a real one and see how that goes for me...
> >> > :-)
> >>
> >> How do you make your roast beef spread, Jani? Sounds good!
> >
> > Just chunks of leftover sirloin tip or similar lean roast and
> > a little onion; pulse until it's a consistancy you like, then
> > add some horseradish and mayo and pulse 'til creamy. Actually,
> > I haven't made that in a while, I might do that next time I do
> > a roast beef. Leftovers from the last one went to BBQ beef
> > sandwiches, which were really good...
> >
>
> As luck would have it, I'm roasting a sirloin tip on Saturday. I know
> where the leftovers are going! Thank you...sounds deliciouis!

I hope you like it! You might want to add some salt & pepper too and
maybe some Worchestershire. Go nuts... ;-)

--
Jani in WA