WOW~!

Talk about trolling? HAR!

Salmon eggs - I hate using live bait but.. Embryonic research?

Thanks guys - that was a hilarious thread.



Dan Logcher wrote:
> Musashi wrote:
>> One thing I've learned is that you can never do a cost analysis that is
>> going to make fishing or hunting or any other
>> food gathering activity economically attarctive. Even when I do well by
>> catching a large fish or many smaller fish.,
>> working in all the expenses of the not-so-productive trips will create an
>> average such that it would be more economical
>> to just "buy" the fish. What makes it worthwhile for me is that I can't
>> really buy a "fresh whole fish" of sashimi quality.
>> At least not without paying a minor fortune.
>
> I bought my rod and reel about 10 years ago, so my only costs are bait,
> replacement line every other year, and gas to drive 25 minutes to the
> ocean. I've had very productive years, catching many large sized keepers
> in the 36" range. This year was kind of poor, only two small keepers,
> one of which I gave to the chef.
>
>> While Stripers are caught down here I don't think at the rate they are up
>> your way. And with a 28 inch size limit, I'd hate
>> to catch a 27 incher. LOL
>
> I know, I hate pulling up a near keeper.. try stretching it out some.
> You should see all sizes depending on the season. They tend to hang
> around New England more though.
>
>> Do you have Porgies up there? Or Black Sea Bass? Or Fluke? All of
>> these are
>> excellent sashimi fish.
>> Not even getting into Tuna.
>
>
>