Thread: hot pickles
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Leonard Blaisdell Leonard Blaisdell is offline
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Default hot pickles
In article >,
(Steve Pope) wrote:

> WHICH little dried red hot peppers??

For me, those skinny little red Asian kind come to mind. I bit into one
in Kung Pao chicken once, and you would have thought I'd seen a chick
flick and cared.

leo

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