"TG" > wrote in message
ups.com...
>
> Mary Fisher wrote:
> ..
>> >...> I have a peel for use outdoors with the bread oven but our
>> >kitchen's far too
>> small to wield its long handle. I'll have to get him to make another,
>> with
>> an appropriately sized handle. When he's done all the other things on the
>> list :-)
>> >
>> > I ....Heston Blumenthal ... He made pizza on the back of a hot frying
>> > pan under the grill. ...
>>
>> What a good idea! Thanks for that. I have a lot of time for Blumenthal
>> but
>> no TV.
>>
>> Mary
>> >
>> > Jim
>
> You're welcome. : - ) I wish my grill were big enough to get my frying
> pan under but I'm really eager to try it. Maybe for lunch tomorrow.
> Yeah I couldn't wield a peel with a handle in my kitchen either but I
> have a great aluminium baking sheet with a lip on just one side that I
> used a few times. I'm so bad at it though. I've have had so many pizzas
> on the flour or down the back of the oven. lol. Now, if I had one of
> those brick ovens like my dad used to have. mmm.

Make one!

We made ours earlier this year, brick inside, stone outside. 'The Bread
Builders' was our inspiration.

Mary
>
> Jim
>