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Default Lime Jello w/ cottage cheese

In article >,
(TammyM) wrote:

> On Fri, 08 Dec 2006 19:44:42 -0600, notbob > wrote:
>
> >OK, I admit it. I'm a Jello dummy. I've always liked it, but
> >evidently not enough to actually make it. I haven't made a box of
> >Jello in over 40 yrs. LOL...
> >
> >Anyway, I'm committed. I got the Jello, I got the cottage cheese. The
> >water is hot and waiting. Now what? The problem is the water to
> >Jello ratio of 2 cups per 3 oz of Jello powder indicated on the box.
> >But, when I look on the web, most recipes say only 1 cup water per 3oz
> >powder. I know there should be some lessening of liquid when fillers
> >are added, but have no idea what the rule of thumb is. Let's hear it
> >out there, you Jello junkies. How much water do I need for a 6oz box
> >of Jello w/ 16 oz of pineapple-cottage cheese?

>
> Oh. My. Alex. nb, WHAT are you THINKING? Jesus H. Christ! That is
> just nasty, just plain nasty. Eat the cottage cheese and pitch the
> damned Jello!!!
>
> TammyM, revolted


Lissen, you smarmy little wench, if he wants to enjoy one of the
pleasures of his youth, ‹ a demonstration, perhaps of his mom's or
grand's or aunt's affection for him ‹ and they're no longer around to
provide same, butt out and let him!! You leave my friend notbob aLONE,
you hear me!
--
-Barb, Mother Superior, HOSSSPoJ
"Maligning an individual says more about you than the one you malign."

http://web.mac.com/barbschaller - blahblahblog -
12/3, Christmas Cookies!; Barcelona 12-2 (you might have
to scroll down to find it.

http://jamlady.eboard.com