REC: Christmas Frappe Egg Nog
In article >,
PeterL > wrote:
> 2 eggs
> 1 cap of Vanilla Extract
> 15ml Brandy
> 1 teaspoon nutmeg
> 1 scoop vanilla icecream
> 1 cup milk
> 1 cup ice.
>
> Place all ingredienbts into a blender and whizz it till smooth. Pour into a
> cocktail glass and garnish with a pinch of cinnamon, fresh cherry and a
> sprig of mint.
>
>
> (Courtesy of Brett Miller of 'The Kitchen Sync')
Thanks for this!
I have guests for Christmas dinner and had not googled Eggnog recipes
yet.
This sounds good.
--
Peace, Om
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