Thread: Invertase
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Posted to rec.food.chocolate
Janet Puistonen Janet Puistonen is offline
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Posts: 279
Default Invertase

Reg wrote:
> James McIninch wrote:
>
>
>> I'm not sure what you mean by the "ins and outs" of using it. That's
>> like asking about the ins and outs of using water or sugar.

>
> Go **** yourself.


What? Someone gives you a lot of good information and this is your response?
What an ass.